The Cellar Pub & Grill located on Oakwood Road has been a renowned and sociable Oak Creek icon for many, many years. Breaded chicken breast topped with melted mozzarella and our basil marinara sauce. Try a sampler platter with our quesadilla, hot wings, potato skins and chicken strips. Tortilla chips drenched with beans, melted Swiss and cheddar cheese, chopped tomatoes and Jalapeño, sour cream and guacamole. From Traditional Pub Fare Such As Buffalo Burgers Or Fish & Chips To Original Dishes Such As Our Flank Steak Salad, We Have Something For Everyone In Your Party. Chopped grilled chicken, shredded Swiss and cheddar cheese, avocado, chopped tomato, bite size bacon bits, crumbled blue cheese and a hard-boiled egg over shredded lettuce and your choice of dressing. Our cheesy fried mozzarella sticks served with marinara sauce, carrots, celery and fruit. An assortment of fresh fruit topped with raspberry yogurt and cottage cheese. Italian, Mediterranean, & Greek Restaurant | Blacksburg VA Taste your way through our delicious seasonal menu, carefully crafted with your taste buds in mind. Consuming raw or under cooked meats may increase your risk of food borne illness. Along side our Sister Restaurant, Hidalgo's, we are serving Brunch Saturday and Sunday 12-3! Cellar Escargot . Hidalgo's serves Mexican Food … A big fish in a small pond, The Cellar Restaurant boasts delicious global cuisine in … Paper-thin sliced beef served raw with arugula, shaved Parmigiano, fennel, and Balsamic vinaigrette, Prosciutto di Parma con Melone e Pere – 12, Sliced Parma prosciutto served over fresh melon and pear, Diced fresh mozzarella, grape tomatoes, basil, and artichoke hearts tossed with Balsamic vinaigrette, Soft polenta topped with roasted sausage, porcini mushrooms and demi-glace, Marinated fresh anchovies with radicchio, hearts of palm, arugula and roasted peppers, Salumi Assortiti con Verdure della Casa - 14, Imported capoccolo, artisan sopressata and dry sausage, olives, house marinated vegetables, grilled eggplant, ricotta salata and Reggiano Parmigiano cheeses, Home roasted peppers filled with fresh mozzarella cheese and Parma prosciutto, then baked with fresh basil, Shrimp sautéed with a basil pesto and served with a chick pea and tomato salad, Portobello mushroom cap roasted with imported gorgonzola cheese and served with a Balsamic glaze and baby greens, Half an avocado filled with shrimp and crab meat salads and a citrus-saffron sauce, Baby greens with imported gorgonzola cheese, sunflower seeds, and dried apricots with a peach vinaigrette, “House salad” of baby lettuces, grape tomatoes, walnuts, shaved fennel and Balsamic vinaigrette, All pastas are home made American (Traditional) $$ (707) 297 … Chicken Bacon Avocado. Beef patty with grilled onions and cheddar cheese on toasted rye bread. Sliced tri & cheddar cheese on sourdough bread. today's MENU. Our recently opened craft beer store has one of the best selections in all of SW Virginia. Serving beer and spirits, and light bar food options. The Cellar is currently open for carryout using the new Grub Hub app or at the kiosk in the Cellar. Grilled chicken breast with lettuce, tomato and Swiss cheese on a sesame seed bun. We also offer a number of gluten free, vegetarian, and vegan options. French fries smothered with melted cheese and bacon. Dine-in will be phased in as Covid physical distancing requirements allow. Slices of crispy bacon, onion rings, cheddar cheese and BBQ sauce on sesame seed bun. Lighter Fare. 305 North Harbor Boulevard, Fullerton, California 92832-While we may be tricky to find, that's half the fun. Our delicious garden patty with lettuce and tomato on a sesame seed bun. Our famous greasy cheesy quesadilla with chopped Ortega chili served with chopped tomatoes, sour cream and guacamole. Feta cheese, bacon bits, mushrooms, chopped tomato and a hard-boiled egg over fresh spinach with honey sesame dressing. Please contact the restaurant directly. Beef patty with grilled onions and cheddar cheese on toasted rye bread. Chopped grilled chicken, pear pieces, candied pecans and blue cheese crumbles over mixed greens with raspberry vinaigrette dressing. 3 mini burgers with shredded chicken marinated in BBQ sauce on sweet roll bread. We are a cannabis seed bank with 86 different breeders,we have over 1500 strains and counting. FRENCH DIP Chunky white meat tuna with sliced tomatoes and lettuce on white bread. Filet mignon pan roasted with Italian Porcini mushrooms and Barolo wine sauce, Scaloppine of veal loin sautéed with artichokes, pine nuts, sun dried tomatoes and white wine, Scaloppine of veal loin with an Italian porcini mushroom cream sauce, COLORADO Rack of lamb, served over cannellini bean puree and imported Marsala wine demi glace, Osso Buco D’Agnelo con Risotto alle Verdure - 35, “3 hour” braised American LAMB shank with vegetable risotto, Duck breast pan roasted and served over caramelized shallots, apples and cream, Petto di Fagiano con Salsiccia Coniglio - 35, Pheasant breast and Rabbit sausage pan roasted, with fennel cream sauce, hazelnuts and polenta, Scottish salmon fillet sautéed with fennel, sweet peppers, caper berries, tomatoes, and Italian speck, Snapper fillet sautéed with artichokes, diced tomatoes, and basil served with a saffron and white wine sauce, Giant shrimp and snapper sautéed with green olives, dry black figs and fresh rosemary in a white wine lemon sauce, Dentice con Sugo D’Aragosta e Gamberi - 33, Snapper fillet sautéed with lobster sauce and shrimp, Please note: Plate sharing charge of $4.00, 18% gratuity may be added. When I entered, I was immediately greeted by a friendly hostess/waitress named Katy, who I think was responsible for waiting on the entire floor! 2.54 mi. 3 mini hamburgers on sweet roll bread with your choice of grilled onions, mushrooms, bacon, cheddar cheese, or plain. © 2021 The Cellar Restaurant and 6-PAK Store. We Have A Full Bar And Feature A … Sliced chicken breast served with vegetables of the day and white rice. Need a Gift? slices of bistro steak with three colored bell peppers, spanish onions, mushrooms and provolone cheese, warm flat bread with chipotle aioli $ 16. Our menu features hand cut steaks, chicken, and fresh seafood. Slices of tri tip, with grilled onions, mushrooms, bell peppers and Swiss cheese on our soft French roll. ½ lb. Come see us this July! Battered and fried juicy chicken strips served with dipping sauce, carrots, celery and fruit. Grilled mushrooms, blue cheese crumbles, lettuce and tomato on sesame seed bun. The Cellar Dining Room The Cellar dining room and bar is now open Tuesday - Saturday. View the online menu of The Cellar and other restaurants in Benicia, California. Hosts karaoke every Thursday night with a late night happy hour. The Cellar Restaurant and 6-PAK Store is located in the heart of downtown Blacksburg. Slices of tri tip on our soft French roll with a side of au jus sauce for dipping. Lots of new menu changes including fresh pizza available daily. $15. Due to Covid-19, restaurant open hours and service may differ. Have a question or want to book a venue in The Cellar? Enjoy distinctively delicious, relaxed dining by the Susquehanna River. The Root Cellar is a fast-casual, southern restaurant in Lexington, SC. 714-525-5682 management@cellardining.com Grilled cheddar cheese with bacon, tomato, and avocado on toasted sourdough bread. FROM THE KITCHEN. There are (at least) two entrances--one on Ashley where the sign hangs and one from within Grizzly Peak. Full plate of carrots and celery served with dipping sauces. The Cellar « Back To Benicia, CA. Click on the Facebook link above to keep up to date on our Facebook page! CELLAR. Plus a locally inspired menu of delicious light bar fare! Baby bay shrimp, chunky white tuna, chopped tomato, and a hard-boiled egg on crisp greens with Thousand Island dressing. We offer modern fusion cuisine made in-house, from scratch, with a focus on locally sourced ingredients. The Cellar will be open 4 p.m. to 2 a.m., Thursday through Sunday. Whether you like to try new things or like to stick with your favourites, we will spoil you with choice! Grilled chicken breast with lettuce, tomato and teriyaki sauce on a sesame seed bun. Built in 1907 by his father-in-law Amos H. Kling, the Hardings used the home as a seasonal residence to escape the cold Ohio winters. Benicia. Delivery & Pickup Options - 57 reviews of Cellar at Grizzly Peak "This place is great! Enquiry Form. Tube pasta sautéed with whole and chopped shrimp, … Chopped grilled chicken, grapefruit, avocado and cashew nuts over butter lettuce with raspberry vinaigrette dressing. pale ale poached beer bratwurst, served on a poppyseed roll, and topped with creole mustard + Appalachian Chow Chow, served with fries $10.50. Stacked slices of turkey, bacon, avocado, lettuce and tomato between three slices of bread. Strips of bacon, lettuce, tomato and cheddar cheese on a sesame seed bun. The original location was in a basement on Main Street, where previous owners sold soups, sandwiches, and new and used books. Asterick (*) denotes Children's dinners available (up to 10 years of age). The Cellar Fine Steaks & Wines was born through a love of superior meals, fine wine and fellowship with family & friends. Grilled chicken and wonton over oriental greens with sesame seeds and a Thai peanut dressing. The desire to provide exceptional experiences to homes in Dothan, Alabama has been a constant and continuing goal. Served with a side of pasta Alfredo. Food and drink prices will be consistent with the “casual upscale” menu of the Grizzly Peak main floor restaurant. Hamburger, Cheeseburger, or Chicken Strips. ORDER ONLINE. A full plate of cooked mixed vegetables with sprinkled sesame seeds and teriyaki sauce. Grilled tofu, lettuce & tomato on a sesame seed bun. When you bite into our shrimp it pops! Fried onion rings served with carrots and celery. The Cellar Pub Serves The Best Pub Food In The Sun Valley Ketchum Area. Grilled chicken, mandarin orange slices & wonton over oriental greens with honey sesame dressing. The Cellar restaurant in San Clemente, Ca and our shops around Orange County have been featured in many publications. CELLAR BURGER. Served with cottage cheese. … The Cellar at Grizzly Peak. Take a step back in time and join us downstairs. Chopped slices of turkey, ham, Swiss and cheddar cheese, tomatoes and a hard-boiled egg over crisp greens and your choice of dressing. People have taken notice of our locations interior design, our cheese mongers exquisite selections, our vision for pairing and creating well designed plates, as well as our selection of accoutrements featured in our shops. Grilled chicken breast with lettuce, tomato, Swiss cheese and pesto sauce on a sesame seed bun. Generous and savory portion of our homemade meatloaf marinated in our special whole grain mustard sauce served with the sides of the day. Four potato skin halves topped with chopped bacon bits, melted shredded Swiss and cheddar cheese. The Cellar is a World Renowned, Award Winning Restaurant. All rights reserved. Click Here. The menu offers an array of house made tapas, global entrees, including savoury meats, … If it isn't plump and juicy it's not Cellar quality. Located in the former Basement of the Historic Villa del Sol, we have been named 'OC's Best Hidden Secret'. Sliced bacon, lettuce and tomato on white bread. Dressings include Ranch, Thousand Island, Blue Cheese, Honey Mustard, Italian Vinaigrette, Honey Sesame, Oil & Vinegar, and Raspberry Vinaigrette. CLICK HERE FOR OUR MENU! Try our Charcoal Broiled Shrimp! Avocado, swiss cheese, lettuce and tomato on a sesame seed bun. Cabernet, Pino Noir, Pino Grigio, Chardonnay, Sauvignon Blanc, Champaign, Rose, Corona, Perroni, Guinness, Heineken, Blue Moon, Amstel Light, Sam Adams, Sierra Nevada , and more, Budwieser, Bud Light, Coors Light, Miller Light, Michelob Ultra, and more, 805 (Blonde Ale), Stella (Lager), Bud Light (Lager), Fat Tire (Alt Beer), , Blue Moon (Wheat), Lagunitas IPA (India Pale Ale), Iced Tea, Lemonade, Arnold Palmer, Coke, Diet Coke, Sprite, Gingerale, Tonic Water, Orange Juice, Cranberry Juice, Pineapple Juice, Grapefruit Juice, Perrier Sparkling Water, Red Bull (Iced tea, Lemonade, and Arnold Palmer is only served during lunch), Coffee, Decaf Coffee, Hot Tea (only served during lunch). Grilled tofu with mushrooms and bell peppers over oriental greens with rice vinegar dressing. We recommend the Chef's Special from our world class, classically trained Executive Chef, Wayne Shivers. The Cellar Restaurant is located in the historic home of President Warren G. Harding. We've Got Gift Cards!! Diced green chili, cheddar cheese, lettuce and tomato on a sesame seed bun. Our menus provide something for everyone with daily lunch specials and … The Cellar’s history dates back to the 1860s and was once known as “Oakwood Hall". Closed. Chopped grilled chicken with bacon bits, mushrooms over fresh spinach with rice vinegar dressing. 6 pcs, 8pcs & 10pcs of pork with vegetables and soy sauce. Our famous bisque, lobster claw, creme friache and chive . Sliced tri & cheddar cheese on sourdough … Kids Menu. long-rib “center cut” veal chop pan roasted and served with gorgonzola cream sauce and caramelized shallots, 8 oz. The Cellar 32 has evolved into Brigantine's premier source, not only for quality dining in a relaxed atmosphere, but also for our expansive selection of packaged goods. Find something new or stick with a favorite. toasted white bread, basil aioli, mashed avocado, boneless, skinless chicken breast, crispy bacon, provolone cheese $14.50. 1880 Century Park East # 102, Los Angeles, CA 90067   •   (310) 277-1584   •   thecellarbargrill@gmail.comMON - FRI : 11:00 am - 9:00 pm   •   SAT - SUN : Closed. Ground turkey, lettuce and tomato on a sesame seed bun. Due to your continued support, we've been doing what we love since 1969. All pastas are home made Half orders available. Reserve a table at The Cellar, Daytona Beach on Tripadvisor: See 725 unbiased reviews of The Cellar, rated 4.5 of 5 on Tripadvisor and ranked #3 of 363 restaurants in Daytona Beach. Cast Iron Seared Steak, Tamari Garlic Butter, Pickled Peppers, Wagyu Tallow French Fries, Roasted Garlic Aioli, Local Vegetables (G) 14oz or 7oz Add 2 Day Boat Sea Scallops +$12 - Add 4 Shrimp +$6 - Add Lively Run Cayuga Blue +$4. Menu items and cooked to order. Shredded chicken breast sautéed in BBQ sauce with lettuce and tomato on a sesame seed bun. © 2009-2019 The Cellar BAR and GRILL. PHILLY CHEESE STEAK. Paste Casereccie. ground chuck, lettuce, tomato, pickle and choice of cheddar or swiss on brioche bun $ 17. Grilled onions, melted cheddar cheese, lettuce and tomato on a sesame seed bun. $2.00 charge may be applied for split meals. All burgers are served with your choice of French fries, salad, cottage cheese or fresh fruit. Here you can enjoy a relaxing night of great food, pick from a large beer list, and listen to music from local bands. Served with dipping sauce, carrots, celery and fruit. Grilled chicken, tomato, apple pieces and raisins over mixed greens with honey mustard dressing. Beer Bratwurst. 117 S Ashley St, Ann Arbor, MI 48104 (734) 741-7554 Visit Website overview. Rigatoni con Gamberi e Asparagi - 23. Grilled cheddar cheese sandwich on toasted sourdough bread. Chopped tomatoes, cucumbers, onions, radishes, olives and feta cheese over romaine lettuce. The Cellar located at 1 Caroline St will feature more than 120 wines, 50 craft & imported beers, an extensive martini list and an ever-changing menu of seasonal cocktails! Served with your choice of cheddar or Swiss cheese, lettuce and tomato on a sesame seed bun. The Cellar Wine Bar & Kitchen is situated in downtown Penticton, with a Mediterranean ambience. The Cellar Deli & Bar Room provides the perfect casual atmosphere to enjoy one of our specialty lunch creations, as well as our signature Winetails and wide selection of craft, domestic, and imported beers. The Cellar Restaurant on historic Riverow in Owego, New York offers the Southern Tier's freshest, finest and most innovative cuisines. Choice of sliced tri tip, hamburger patty, veggie patty or chicken breast. Grilled chicken, onions, pepperoncini, cilantro and shredded Swiss and cheddar cheese over mixed greens with BBQ sauce. Grilled cheddar cheese with bacon, tomato, and avocado on toasted sourdough bread. Lobster Bisque. The Cellar Restaurant. The outdoor patio allows you to soak up the Okanagan sun while enjoying a Mediterranean meal paired from our extensive wine menu featuring sixteen ever changing local wine house pours from local Okanagan Wineries. Served with carrots, celery and fruit. Tender slices of beef served with the sides of the day. 15. Underground bar located in the cellar of Grizzly Peak Brewing Co. An array of House made tapas, global entrees, including savoury meats, … View the online menu delicious. And 6-PAK Store wings, potato skins and chicken strips served with marinara sauce with the of... If it is n't plump and juicy it 's not Cellar quality tomato on sesame bun! Covid physical distancing requirements allow sliced bacon, avocado, lettuce and tomato sesame! Thursday night with a Demi-Glace and white Wine-Butter sauce, mixed mushrooms, light! 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